Baked Mont d'Or with beer and maple syrup Origin : Jura Mountain speciality 10 min 20 min Easy See the recipe
Beaufort, Noix de Grenoble walnut and rocket tart Origin : Alpes du Nord Starter 30 min 45 min Easy See the recipe
Butternut, Tomme and hazelnut butter tartines Origin : Alpes du Nord Main course 15 min 20 min Easy See the recipe
Classic rice pudding with pan-fried raspberries and wild thyme Origin : Pyrénées Dessert 10 min 60 min Easy See the recipe
Escabeche of Lake Geneva Féra, crunchy vegetables Origin : Alpes du Nord Starter 35 min 6 min Easy See the recipe
Leek and Beaufort ravioli gratin Origin : Alpes du Nord Main course 20 min 20 min Easy See the recipe
Lentil salad with smoked trout, feta, cucumber and raspberries Origin : Jura Starter 10 min 20 min Easy See the recipe
Matouille or warm Bauges Tome cheese Origin : Alpes du Nord Mountain speciality 20 min 40 min Easy See the recipe
Reblochon cheese spring rolls, sweet-and-sour sauce and lettuce Origin : Alpes du Nord Starter 20 min 5 min Easy See the recipe
Seashell pasta stuffed with bacon and Savoie Tomme cheese Origin : Alpes du Nord Main course 20 min 25 min Easy See the recipe
Shirred (baked) egg with chorizo Origin : Pyrénées Mountain speciality 35 min 30 min Easy See the recipe
Tomette de brebis cheese and seaberry jam brioche bites Origin : Alpes du Sud Tapas 195 min 5 min Easy See the recipe
Wild garlic Diot hot dog with onion confit and cheesy Abondance cream Origin : Alpes du Nord Main course 15 min 25 min Easy See the recipe
