Find your recipe Hardness - Any -EasyMediumHardVery hard Meal type - Any -StarterMountain specialityTapasMain courseDessert Preparation time Ingrédients Search See our flipping books Classic rice pudding with pan-fried raspberries and wild thyme Origin : Pyrénées Dessert 10 min 60 min Easy See the recipe Wild blueberry shortbread biscuits Origin : Alpes du Nord Dessert 25 min 12 min Medium See the recipe Savoy biscuits Origin : Alpes du Nord Dessert 15 min 25 min Easy See the recipe Spiced Savoy apples delight Origin : Alpes du Nord Dessert 10 min 20 min Easy See the recipe Polenta fries Origin : Alpes du Nord Main course 40 min 30 min Easy See the recipe Garbure Origin : Pyrénées Main course 30 min 180 min Medium See the recipe Farcement Origin : Alpes du Nord Main course 45 min 180 min Easy See the recipe Potée Savoyarde Origin : Alpes du Nord Main course 30 min 180 min Easy See the recipe Jura cheese fondue Origin : Jura Main course 30 min 30 min Easy See the recipe Gourmet Tartiflette Origin : Alpes du Nord Main course 25 min 30 min Easy See the recipe Tourtons from the Hautes-Alpes Origin : Alpes du Sud Starter 30 min 8 min Medium See the recipe Pear and Gex Blue cheese pie Origin : Jura Starter 20 min 10 min Easy See the recipe Reblochon cheese spring rolls, sweet-and-sour sauce and lettuce Origin : Alpes du Nord Starter 20 min 5 min Easy See the recipe Beaufort gougères Tapas 20 min 25 min Medium See the recipe Reblochon, apple and bacon turnovers Tapas 20 min 20 min Medium See the recipe Morbier, mountain honey and rosemary muffins Tapas 20 min 25 min Easy See the recipe Butternut, Tomme and hazelnut butter tartines Main course 15 min 20 min Easy See the recipe Baked Mont d'Or with beer and maple syrup Mountain speciality 10 min 20 min Easy See the recipe Pagination 1 2 3 4 5 … › Suivant › » Last »
Classic rice pudding with pan-fried raspberries and wild thyme Origin : Pyrénées Dessert 10 min 60 min Easy See the recipe
Wild blueberry shortbread biscuits Origin : Alpes du Nord Dessert 25 min 12 min Medium See the recipe
Reblochon cheese spring rolls, sweet-and-sour sauce and lettuce Origin : Alpes du Nord Starter 20 min 5 min Easy See the recipe
