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    Simplify your moutain's shopping

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    Simplify mountain's holidays, find out all necessary products : hygiene, maintenance, all major brands as well as the sale of fresh and local products. Most of stores also offer to rent equipments for raclettes, fondue, pancakes... for your mountain evenings to be successful !
    Find out the list of services offered by the stores on their pages.

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    An exceptionnal products selection

    Terre de l'Alpe

    A selection of local products developed with respect for tradition Alps land More

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    Fresh breads, fruits and vegetables, butchery, delicatessen, we guarantee you quality products Freshness and flavors More

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    The Sherpa is a real mountain's character

    Our mission : provide supplies in mountain territories in liaison with small local producers

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    They're almost 900 to work at the 110 Sherpa supermarkets in the Alps, in Jura and in Pyrenees. Our values

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    Rent of raclette, fondue, pierrade equipments, snow shovels, sale of snow chain, recovery of unused products at the end of your stay Discover services offered by your stores

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Starter

  • Starter
  • Mountain speciality
  • Tapas
  • Main course
  • Dessert
Tarte au Beaufort, noix de Grenoble et roquette

Beaufort, Noix de Grenoble walnut and rocket tart

Origin : Alpes du Nord
Starter
Preparation time
30 min
Cooking time
45 min
Easy
See the recipe
Sushi de tartare de bœuf, avocats et oignons

Beef Tartare, avocado pear and onion sushi

Starter
Preparation time
20 min
Cooking time
Medium
See the recipe
Tarte boudin noir, safran et confiture d’oignons

Black pudding pie with saffron and onion jam

Starter
Preparation time
20 min
Cooking time
10 min
Medium
See the recipe
Carpaccio de chou-fleur et mousserons

Cauliflower and scotch bonnet carpaccio

Starter
Preparation time
45 min
Cooking time
30 min
Hard
See the recipe
Poires croquantes au parmesan

Coarse pear and parmesan

Starter
Preparation time
15 min
Cooking time
Easy
See the recipe
Tarte au Comté et aux noix

Comté cheese and walnut tart

Origin : Jura
Starter
Preparation time
15 min
Cooking time
40 min
Medium
See the recipe
Foie gras de canard, fruits secs

Duck foie gras with dried fruits

Starter
Preparation time
25 min
Cooking time
20 min
Hard
See the recipe
Œufs cocotte à la crème

Eggs in ramekins with cream

Starter
Preparation time
15 min
Cooking time
15 min
Easy
See the recipe
Oeufs coque, cardons, moelle en

Eggs, cardoons and marrow

Starter
Preparation time
20 min
Cooking time
25 min
Easy
See the recipe
Recette d'Escabèche de Féra du Lac Léman, légumes croquants

Escabeche of Lake Geneva Féra, crunchy vegetables

Origin : Alpes du Nord
Starter
Preparation time
35 min
Cooking time
6 min
Easy
See the recipe
Tartare de féra, légumes croquants

Féra tartar with crunchy vegetables

Starter
Preparation time
20 min
Cooking time
Hard
See the recipe
Lait de petits pois, chips de jambon cru

Green pea cream, cured ham chips

Starter
Preparation time
20 min
Cooking time
45 min
Easy
See the recipe
Poireaux, crevettes au curry

Leeks and shrimp with curry

Starter
Preparation time
20 min
Cooking time
25 min
Easy
See the recipe
Salade de lentilles, truite fumée, feta, concombre, framboises - recette Sherpa

Lentil salad with smoked trout, feta, cucumber and raspberries

Origin : Jura
Starter
Preparation time
10 min
Cooking time
20 min
Easy
See the recipe
Mille-feuille, viande séchée, Beaufort et pomme

Mille-feuille, dried meat, Beaufort cheese and apple

Origin : Alpes du Nord
Starter
Preparation time
30 min
Cooking time
Medium
See the recipe
Salade montagnarde

Mountain salad

Starter
Preparation time
30 min
Cooking time
15 min
Easy
See the recipe
Cappuccino de champignons, oeufs cuits à 63°C

Mushroom cappuccino, eggs cooked at 63°C

Starter
Preparation time
30 min
Cooking time
120 min
Medium
See the recipe
Pear and Gex Blue cheese tart recipe

Pear and Gex Blue cheese pie

Origin : Jura
Starter
Preparation time
15 min
Cooking time
10 min
Easy
See the recipe
Crème de potiron au lard

Pumpkin cream with bacon

Starter
Preparation time
25 min
Cooking time
40 min
Easy
See the recipe
Recette de Nem au reblochon par Mickey Bourdillat, chef du Malafan à Chamonix, pour Sherpa Supermarché

Reblochon cheese spring rolls, sweet-and-sour sauce and lettuce

Origin : Alpes du Nord
Starter
Preparation time
20 min
Cooking time
5 min
Easy
See the recipe
Tarte au Reblochon

Reblochon cheese tart

Origin : Alpes du Nord
Starter
Preparation time
15 min
Cooking time
35 min
Hard
See the recipe
Gravlax de saumon, mousseline de céleri et vanille

Salmon gravlax, celery mousseline and vanilla

Starter
Preparation time
30 min
Cooking time
Easy
See the recipe
Socca niçoise

Socca niçoise

Origin : Alpes du Sud
Starter
Preparation time
20 min
Cooking time
10 min
Medium
See the recipe
Soupe aux cailloux

Stone soup

Starter
Preparation time
25 min
Cooking time
240 min
Easy
See the recipe
Gaspacho fraises, tomates et chips de jambon cru

Strawberry, tomato gazpacho with ham

Origin : Alpes du Sud
Starter
Preparation time
15 min
Cooking time
10 min
Easy
See the recipe
Tourtons from the Hautes-Alpes recipe

Tourtons from the Hautes-Alpes

Origin : Alpes du Sud
Starter
Preparation time
30 min
Cooking time
8 min
Medium
See the recipe
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