Find your recipe Hardness - Any -EasyMediumHardVery hard Meal type - Any -StarterMountain specialityTapasMain courseDessert Preparation time Ingrédients Search Reset See our flipping books Eggs in ramekins with cream Starter 15 min 15 min Easy See the recipe Risotto, carrots, chestnuts and prosciutto Main course 25 min 30 min Medium See the recipe Salted butter caramel "Religieuse éclair" Dessert 30 min 60 min Hard See the recipe Lemon and raspberry panna cotta with thyme Dessert 45 min 60 min Medium See the recipe Chocolate cherry melt in the middle cake Dessert 35 min 9 min Medium See the recipe Fontina fondue Main course 30 min 40 min Medium See the recipe Croute savoyard Origin : Alpes du Nord Main course 25 min 15 min Easy See the recipe Pasta with broccoli Main course 25 min 13 min Easy See the recipe Cauliflower and scotch bonnet carpaccio Starter 45 min 30 min Hard See the recipe Potato doughnuts Tapas 30 min 20 min Easy See the recipe Tomme risotto Cromesquis Origin : Alpes du Nord Tapas 30 min 30 min Hard See the recipe Fruit salad with génépi Dessert 75 min 30 min Hard See the recipe White blueberry cup Dessert 135 min Medium See the recipe Matafan apple pancakes Dessert 20 min 45 min Medium See the recipe Blueberry tart Dessert 20 min 25 min Medium See the recipe Savoie cake Origin : Alpes du Nord Dessert 30 min 45 min Medium See the recipe Honey flamed bananas Dessert 10 min 8 min Hard See the recipe Marshmallow with chartreuse Dessert 20 min 5 min Medium See the recipe Pagination « First First page ‹ Précédent Previous page … 3 4 5 6 7 … Suivant › Next page Last » Last page
