fbpx Café gourmand - Honey madeleines recipe

Café gourmand - Honey madeleines recipe

Café gourmand - Madeleines au miel
Preparation time
20 min
Cooking time
20 min

Ingredients

200g sugar
50ml of water
100g cream

Preparation

Place the sugar in a saucepan, mix with the water, and caramelize fully. Meanwhile, boil the cream in another saucepan. Once caramel is obtained, deglaze it with cream. Cook for a further 2–3 minutes and transfer to the serving jar.



Share this recipe