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Delicatessen

charcuterie terre de l'alpe

Sausages, hams, and dried meats, diots and pormoniers, terrines… Discover all the Terre de l’Alpe delicatessen products made in Savoie and Haute-Savoie by our partners Henri Raffin and Salaisons du Cayon.

The sausages:

  • Savoie Sausages (in bags): pure pork, extra lean, smoked with beech wood, hazelnuts, blueberries, with Beaufort cheese, with Reblochon cheese, with Tome cheese, wild garlic
  • Dry sausages: straight or curved pure pork
  • Mini-bûchettes (in punnet): pure pork, smoked, with beaufort cheese, hazelnut

Hams and dried meats:

  • Savoie dried ham
  • Savoie dried ham chiffonade
  • The ham nut
  • Extra fine dry sausage in slices
  • Coppa
  • Dried beef
  • Raclette tray: Dry Savoy ham, Rosette and Coppa

Diots and Pormoniers:

  • Plain Savoy diots
  • Smoked Savoy diots
  • Savoy diots with wild garlic
  • Savoy pormoniers (leeks and spinach)

Terrines:

  • Country terrine
  • Terrine with wild garlic
  • Beaufort cheese terrine
  • Terrine with ceps
  • The hazelnut terrine

Find and taste the whole range of Terre de l’Alpe products in shop or on the online shop.

The other products Terre de l'Alpe

cremerie

Dairy

Butter, eggs, cheeses: Reblochons, Beaufort, Abondance, Tomme, Raclette, Fondue… Discover all the Terre de l’Alpe dairy products made in Savoie and

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boissons

Drinks

Pure Fruit Juices, ciders, and sparkling apple juice...

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glaces

Ice cream

Vanilla, salted butter caramel, Génépi, blueberry, lemon, dark chocolate… Discover all the Terre de l’Alpe ice cream and

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épicerie salée

Savory grocery

Crozets, Polenta, Pasta, soups and veloutés, savoury biscuits and Sticks Apéro...

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