fbpx Roast apricots and sugared almond crumble recipe

Roast apricots and sugared almond crumble recipe

Moelleux chocolat-cerise
Preparation time
35 min
Cooking time
9 min

Some history

Amarena cherries come in a very sweet syrup.
They are often used in desserts.
But they are also excellent on ice cream.


125g of 64% chocolate
125g butter
2 eggs
90g sugar
65g flour
6 cherries
18 amarena cherries


Melt the chocolate and butter in a double boiler.
Beat the eggs and sugar then mix them in with the chocolate, then whisk in the flour.

Place in 8 cm circular moulds.
Add 3 amarena cherries per circle, then cook for 9 minutes at 180°C.

Add a few fresh cherries to taste then serve with a vanilla, cherry or pistachio ice cream.

Wine suggestion

sparkling Mondeuse
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