ALIMENTATION SERVICES
Sherpa, alimentation services
produits et saveurs
Cheeses
Have you tasted the variety in our regional cheeses?
There really are a lot of them representing a whole palette of flavours from their respective lands.
Discover them reading the sheets about selected cheese, made with caw's milk ou goat's milk.
Do you know the St Marcellin?
Originally, Saint-Marcellin cheese was made from goat’s milk, then mixed with cow’s milk and set aside for the farmer’s own use, any surplus being sold on the local markets.
