100% mountain recipes, 100% pleasure!

Exclusive recipes created for Sherpa
Exclusive recipes created for Sherpa by a chef: Tartiflette mini pizzas
Exclusive recipes created for Sherpa by a chef: Potée savoyarde
Exclusive recipes created for Sherpa by a chef: Trout & Beaufort cheese maki

These exclusive recipes, created for Sherpa by Mickey Bourdillat, chef of the Matafan (Hôtel Mont-Blanc) in Chamonix, awaken our taste buds!

At the top of the board this season: Tomme risotto cromesquis, Fontina fondue, polenta fries, or even chocolate-cherry melt-in-the-middle cake. 100% mountain, 100% pleasure secrets!

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